Description
Our Chicken Burger is made with Chicken Meat, Soya Protein, Wheat Flour, Salt, Phosphate, Spices, Natural Flavors
Cooking Instructions
- Grilled Burger: Preheat Oven to 200 °C. Place The Chicken Burger on a Baking Sheet. Heat 15 To 20 Minutes Turning It over Halfway Through Heating
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Nutritions Facts
| Serving Size 1 Piece (74g.)
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| Calories 160 Cal.
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| Carbohydrates 6.5g.
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| Proteins 11g.
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| Fats 10g. |
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Storage
- Keep Frozen At -18°C
- Do Not Refreeze After Thawing