|
24 November 2016
جال وزير البيئة محمد المشنوق، اليوم، في أقسام شركة “هوا تشيكن” وسلم صاحب الشركة جان الهوا شهادة الالتزام البيئي
more
|
|
15 May 2015
Hawa Chicken is the latest poultry firm to achieve entry to the Ross® 400 Club in the Middle East and Africa. The success comes as two of its contracted broiler farms recently reached a European Production Efficiency Factor (EPEF) of 400 or more with their Ross flocks, scoring 416 and 413 respectively. more
|
|
|
19 March 2014
We proudly announce that Hawa Chicken has won the "PRODUCT OF THE YEAR 2014" awards in 2 Categories:
- Winner in FRESH CHICKEN & CUTS category.
- Winner in FRESH EGGS category.
Thank you dear consumers for your trust in our products and your votes !! more
|
|
|
Brandied Chicken Livers and Hearts
|
|
Recipe Info
| Number of Servings |
4
|
|
| Calories per Serving |
318
|
|
|
Ingredients
- 8 Chicken liver/hearts
- 2 tbsp Olive oil
- 2 tbsp Butter
- 1/2 cup Red onions, sliced thinly
- 1 tsp Fresh thyme, sliced finely
- 1/4 cup Brandy
- 10 oz bag Peaches, frozen
- to taste Salt and pepper
|
|
Nutrition Facts
| Total Fat 17 g
|
|
|
| Cholesterol 331 mg
|
|
|
| Sodium 98 g
|
|
|
| Total Carbs 21 g
|
|
|
| Dietary Fiber 1 g
|
|
|
| Sugars 16 g
|
|
|
| Protein 15 g
|
|
|
| *Percent Daily Values are based on a 2,000 calorie diet. |
|
|
|
Directions
- 1. Soak chicken livers on buttermilk over night, drain and rinse with water and dry on a paper towel.
- 2. Season chicken livers/heart with salt and pepper.
- 3. Heat oil in sauté pan; sear the livers/hearts; remove and keep warm.
- 4. Add butter to sauté pan, sauté onions and thyme for 5 min, or to a golden brown, add brandy and flame, add peaches and cook for 5 minutes, add chicken livers/hearts; simmer for 2-3 minutes.
- 5. Arrange livers/hearts on a platter or plate, adjust sauce with salt and black pepper, spoon over livers/hearts.
- 6. Serve with rice or pasta or mashed beets-potatoes
|